A man wearing glasses, a tan blazer, and a floral shirt prepares drinks or garnishes behind a bar with assorted fruit and garnishes in glasses. He is in a bar or restaurant setting with bottles of alcohol on shelves in the background.

Meet Jordan

Jordan Lindgren built his hospitality career across Los Angeles and Minneapolis before eventually bringing that experience to Sioux Falls. With more than a decade spent in bars, restaurants, nightlife, and hospitality management, his background blends craft cocktail knowledge, high-volume service experience, operational leadership, and guest-focused hospitality.

His approach to bar consulting is rooted in both creativity and practicality — developing thoughtful beverage programs, staff training, and hospitality systems designed to work in real-world service environments. From cocktail education and menu development to private bartending and beverage photography, Jordan’s work is driven by the belief that great hospitality should feel intentional, approachable, and memorable.

People gathered around a table with various drinks and bottles, engaged in preparing or serving beverages in a casual setting.
Cocktail Classes
A grapefruit slice on a glass, a silver cocktail shaker, a whole orange, a lime, and a muddler on a dark wooden surface.
Private Bartending
Staff Training
Menu Overhauls
Book Jordan
People gathered around a table with bottles of alcohol, glasses, and bowls of salad, preparing beverages at a social event.
A glass of whiskey topped with a toasted graham cracker, with bottles of alcohol in the background.